Yidiyab responded to a friend's request to meet him there, saying that a very large Idiyab is near Hakdong Station in Nonhyeon-dong. When I went down to the countryside where I couldn't expect any other franchisees, I went to Idiya, so I thought, 'What's this supposed to be?' There were about five agents in the entrance parking lot, and the most shocking thing was that there was a guard that opened the door. That's it. Bakers and large spaces that I've never seen before. It's a great place to be. I don't think I'm going to go often... #It's #Iriya #It's #Iriya Lab #
I wanted to drink beer on the outdoor terrace because the weather was so warm.
So I went to the barberger at the handmade burger house.
It's my first time there, so I tried to have my girlfriend taste a lot of beer, and I tried to get her to take five samples to find out
She said she couldn't order because she didn't have a glass for the sample yet.
Instead, he kindly helped them all to taste the small disposable glass.
We picked one by one and sampled it.
Lager (Lager), Big Wave (Golden Aile), Cheongjin-dong (IPA), Byzon (White), and Gwanghwamun (stout)
So I tried five things. In fact, the amount you poured into that glass was quite a lot.^^;
Personally, out of those five things, I liked it the most.
It smelled like a lot of fruit and was well balanced.
In case of Cheongjin-dong, it smelled like ruddy, but it felt like it was ipa.
Byzon was also a plain wheat beer. It had a strong smell of fruit.
In the case of Gwanghwamun, the frequency was strong, but there was little carbonation, and there was a strong sense of lightness. The beer itself smelled a lot of caramel and coffee chocolate.
Overall, the scent is strong, but I felt light when I put it in my mouth. (Because I like to be such a mess......)
And the smell was strong, so I felt that Big Wave was relatively bland
In case of hamburger, we ordered a signature bar burger, which was delicious and faithful to basics.
Patty was really meaty. It was delicious. It was impressive that the bread tasted like meat.
In Basberger, like the last picture, they made their own potato chips and spread them out as much as they like.
The thick potato chips were delicious because they were so salty and I felt like I could just go for a beer without any pressure to settle down.
Most of all, I liked having a nice beer outside during the weekend.^^
Since Basberger has opened in Yeonnam-dong, Seoul, it would be nice to go there!
#Basberger #Teras #Driven beer
Last weekend, I went to a house called Obistro in Guro-gu Office with my girlfriend.
The cost of each pasta was very good, as it was at the beginning of 10,000 won.
Carbonara, Bongollet, and Shrimp Rose. It was really delicious.
Especially the soup of the Bongolese. It's an amazing soju. ᄒᄒᄒᄒᄒ
The bread and snacks given as appetizers are also delicious and shared together.
That snack was delicious because it was salty and salty. I asked the boss what it was.
If you find a pasta restaurant on the side of the street, I recommend you to go there!
#Ovistro #Fasta Restaurant #Gugu-cheng
#Shindong Abbey Center
It's been a long time since I visited Shindonga Center in Jagalchi Market in Nampo-dong.
It's still a little bit of a little...There's a lot of people here.
Of course, I ordered a spring bridge because it's spring.
I had a great meal of the 100,000 won spring dodo sashimi.
I think you should eat the spring bridge in spring as well.
You're very light today.
Everyone is safe.^^;;
#Songi #Sonsujebi #Jeongrim-dong Taste House #Munmul Saewookang #Munmul Saesujebi
#해리단길 #해운대 #핫플 #부산
주중에는 포스팅 할 시간이 많이 없어서
잉크 소비만 주로 하고 있습니다.
오늘 날씨가 미세먼지로 꿀꿀해서 사무실에서 오랜만에 포스팅 하나 올립니다.
제가 사는 동내는 해운대 입니다. 아무 다들 잘~아실거라 생각이듭니다.
유명한 해운대 바닷가를 끼고 있는 동내라 외지인들이 많이 오지요
여름뿐만 아니라 요즘은 맛집 골목이 많이 생기고 있어서
겨울에도 많이 오더군요
최근 급 핫 플레이스로 뜨고있는 곳이 "해리단길" 이라는 곳입니다.
저도 몇번 거리를 돌아봤는데요
딱~히 잘 모르겠더라고요
하지만 블러그나 유튜브를 보고 다시 찾아가 보니
정말 맛집들이 많이 숨어 있더군요.
해운대를 방문하시는 분들이 알기쉽게 해리단길 맛집 지도가 있어서
이렇게 포스팅으로 공유를 해봅니다.
해운대를 찾아오실때 한번 들려보세요^^;;
안녕하세요! 오랜만에 포스팅하네요 ㅋㅎㅋㅎ
생일을 맞이해서 사랑하는 여자친구와 몽중헌 대치점을 다녀왔습니다.
평일인데다 야근도 잦은 요즈음 시간을 내서 멋진 식사를 대접해준 $dimzzang 너무 고마웠어요 :)
저녁식사로 고급스러운 중국집인 몽중헌 대치점을 예약하고 다녀왔습니다.
(당일예약해서 룸 자리는 예약을 못했습니다. 홀 자리에 앉았는데 분위기도 워낙 고급스럽고 괜찮고 그렇게 시끄럽지도 않았어요!)
식전차가 나오는데 따르는 주전자가 너무 예뻤습니다. 자기 주전자 아래에 차를 계속 따뜻하게 데워줄 수 있도록 되어있었어요:)
디너코스는 1인당 6만원에서 16만원까지 다양한 코스가 있었습니다.
디너코스도 좋았겠지만 저희는 저희가 먹고 싶은 음식을 마음껏 먹기 위해서 따로 주문을 하였습니다.
가격대는 좀 있었습니다. 딤섬한판에 3개정도 나오는데 만원 정도 생각하시면 됩니다. 요리는 小는 2~3만원, 大는 4~5만원정도 생각하시면 될 것 같아요! 물론 더 비싼 요리는 기본가격이 많이 올라가더라구요..ㅎㅎㅎㅎ
저희가 주문한 음식은 샤오롱바오, 하교(딤섬), 대만 장대천 닭요리, 삼선짬뽕, 홍콩식 볶음국수였습니다.
하..우선 딤섬...정말 맛있었습니다..
샤오롱바오에서 나오는 고기육수.. 정말 진하고 느끼하면서 고기맛이 많이많이 느껴졌습니다.. 육수를 먹고 같이 나오는 생강과 같이 샤오롱바오를 먹어주니 정말.. 입안은 천국이었습니다..ㅠㅠ
하교는 통새우가 안에 들어있는 딤섬이었어요! 원래 메뉴는 3개에 만원정도였는데, 센스있게 1개 더 추가하여 4개로 주문할 수 있더라구요!
그래서 2개씩 먹기위해 그렇게 주문했습니다. 피가 아주 쫄깃쫄깃하고 안에 있는 새우는 탱글탱글.. 조합이 아주 환상적이었습니다!
대만 장대천 닭요리는 제가 아주 좋아하는 스타일의 요리였습니다. 깐풍소스도 아닌것이 약간 매콤하고 달달한 아주 자극적인 맛이었습니다. 무엇보다 놀란건 닭튀김이 매우 부드러웠습니다. 튀김이 너무 딱딱하지도 않고 고기와 같이 너무 부드러웠어요.. 소스도 소스지만 이 고기튀김이 이 요리의 핵심이 아니었나 싶더라구요!!
삼선짬뽕은 국물에 해산물 향이 가득하고 아주 신선한 해산물을 쓴 것 같았어요! 오징어도 매우 부드러웠고 정말 매콤하고 깊게 맛있었습니다.
마지막 볶음국수는 저희가 시켰던 다른 음식들에 비해 밍밍한 감이 없지 않아 있었습니다. 근데 그 자체로도 간이 약한건 아니었고 담백하면서 맛있는 맛이었어요! 저기에 있는 고기도 굉장히 맛잇었습니다 :) 다만 너무 많이 시킨 나머지 남기고 와서 아쉬웠을뿐..ㅠㅠ
전반적으로 매우 고급스럽고 맛있는 저녁식사였어요!! 다음에 또 특별한 날에 오고싶더라구요!! 중식을 좋아하신다면 특별한 날에 몽중헌 추천드려요 ㅎㅎㅎㅎ
#맛있는중국요리 #몽중헌 #샤오롱바오 #딤섬 #연태고량주
Gaon is a chain store, but I went to Gwangjang-dong Gaon. The price is a little bit high at 11,000 won, but it's pretty big. The soup was really strong and delicious, probably because the beef bone soup was bass. But there's no picture...The menu that I ordered was all successful.^^
It's a good restaurant in my town.~~~
Steamed soup, plainness, coldness...
I'll be able to feel it all.^^
Plus, it's a little bit more firey.
This is Myeong-sook, the restaurant that specializes in meat soup.^^
When the food ingredients for the day are out of stock, the business will stop~~~~ The day I visited ended at 3:30 p.m.
We ate sweet and sour pork together.
Am I going to take a picture yesterday? You asked, didn't?
Most of the people in the public prefer to eat...
(Actually, I prefer to eat as a pancake while eating.^^)
I laughed at your fist.^^
There were a lot of people I loved on one side, but I endured it in the daytime. --;
#Publyto #Myeong고기 #Gogi짬뽕
A friend of mine who worked with a friend and newly opened Japanese bar "Sasanoha" came from the famous Izakaya restaurant in Cheongdam-dong for a long time, and the hostess is Zmt.
The restaurant boasts a simple, authentic Japanese bar atmosphere (visiting bars around Japan to taste, experience, and learn experience) and provides dishes that taste good and reasonable prices for Japanese native rice cakes, and even prepares select sakes at affordable prices. We had dinnerware, glasses, and airlift and set up. It is located in the alley next to Exit 3 of Seokchon Station, which is quiet and unfriendly, and is said to have been thoroughly prepared and opened to make it all possible. As the store is not big and simple, I feel lighthearted with two or three friends or lovers.
The opening of the restaurant may show some publicity, but it's a place where you can have fun with Japanese-style snacks and delicious sake in Korea at an objectively reasonable price, regardless of who you are. It's really delicious so I recommend you to stop by.
#Sasanoha #Sokchon Jjakaya #Songri Danjip #Daebakra
During the weekend, I went to Cheongju's mad dumpling, which is said to be very hot among the eating show's YouTubers.
To begin with, ordinary dumplings or fried dumplings are really good-mouth dumplings, but really crazy dumplings have been able to experience their notoriety as to why they are called mad dumplings. ᅲᅲᅲ
Although he is a hot lover who eats nuclear fried chicken noodles and spicy rice cakes easily, he has the power to make mad mandu suffer from stomach pain all day long until the next day.
Put aside the spicy inside your mouth and the prickly tip of your tongue, and the fire is burning all day, so you can't get rid of anything you eat It's more like putting whole spicy chili powder in your mouth than capsaicin.
If you're not a regular spicy food eater, I recommend you never try. crying
It's also a hidden restaurant in Dongdaemun. It's an eel restaurant, but fried mackerel is really good. Also, the bottom side dishes are so delicious because the boss has a good taste. That's why there's so many regulars.~ #Backhorse steel eel
#Shinpo Market Taste House #Shinpo Market
Let me introduce the restaurant of Sinpo Market, one of the most famous markets in Incheon.
I've been following my mother since the '80s. Even now, if I eat in Incheon, it reminds me of this neighborhood.
Only 10 years ago, a neighborhood that was quiet due to the death of all commercial districts has been revived thanks to media exposure, so it's great for you.
Taste restaurant introduction
1.Sinpo Chicken Gangjeong - Most of them are recognized as aid and taste the best and have many people. It's delicious even if it's wrapped and cooled the next day.
2. Channuri Chicken Gangjeong - It's just across from the original restaurant, and it's characterized by a little more spicy. It's good here, too.
3. Ho & Hwa Donuts - It's not that long, but the dough is really chewy. Even the night bread is a total junkie.
4. Sinpo Vegetable Chicken - There are many people who like this house better than chicken soup. It has a lot of vegetables in the dough. It tastes good and it really goes well with the draught.
5. Sandong Conggal Bread - This is a line-up.
6. Simin - It costs 1,600 won per plate, and it's really great. I also sell Asahi draft beer and sushi is really good.
I'll post more next time I go there.
You know that there are a lot of delicious food in the square market, but I really like Bibim, water, and naengmyeon. It's like what my grandma used to do.But the downside is that if you look at the process that's being made in front of you...It's a lot of sugar.It was a shock.
It's a hidden restaurant in Dongdaemun. It's very shabby, but it's got a lot of bossam, and it doesn't smell at all, and the meat is very tender. It's also really delicious. Sometimes the cabbage pancakes you give me are great~ I want to eat them even when I write this down.
I was watching TV once, and I found a house I used to watch a lot. Taxi drivers recommend this place for themselves.I'm in the neighborhood of my job, so if I feel hot, I'll go.~~
#Dongdaemoon Restaurant #Hannamnakji #Gisa Nimnim Restaurant
If you come to Jeonju, you should visit a beer bar at night.
Among them, Jeon Il-gap, who is famous for Hwang Tae-gu, is a local supermarket that feels comfortable drinking at home on his way home from work.
When you enter a shabby-looking supermarket that feels like the '80s, you can eat freshly baked dried pollack and soy sauce right away and sit down at a snack table (which now seems to be bigger than a supermarket). Hwangtaengi came as a combination of cold beer with a crispy and rich broiled fish broiled to the point where they wanted. Hwang Tae-gui, who was tired of the recent union, made me feel as if she had done it.
A gabaek restaurant that started in Jeonju in the 90s. Now that you're in Seoul, why don't you invite an old friend and lean a glass of beer comfortably?
# The day before yesterday #
#jmt #Yuchon-dong Taste House #Putting reinforcement house #Happy New Year! #Copchang jeongol #Cocktail restaurant #Thank you. # Cockroach #And yet #Down with doors #Black guests #Great.
This is a noodle restaurant near my house, which was once aired as a master of life.
Even before I was on the show, I visited this place when I thought of noodles. It was always crowded with customers.
But I don't know what to say.It tastes like crazy! It wasn't like this.
Maybe it's because I'm not sophisticated.The soup tastes like condiments.It felt like this.
But one day, I happen to see this house appear as a master of life.
I just saw that the master baked bananas and went through a hard process to make the soup taste good.
The people in the neighborhood were busy talking about the place on TV.Haha
It's a small town in the country, so it rarely appears on TV.
And soon enough, we'll change the signboard, and we'll build a big sign on the side of course!
It used to be a dark sign if you didn't look closely.
Added to the power of broadcasting, the store that used to be visited is more noisy.
People's minds... It's close, and I'll be there for another time, but it'll take a long time to get on the air.
I didn't go there for a while because I had a preconception that I might have changed in a bad direction.
I don't want to eat a few days ago, and I don't want to go far....
The store we've found again is still full of customers.
I order without much expectation.
But it's more delicious! Instead of the sereneness of the crushed sheep in a bowl,
It's turned into a bowl, but the soup tastes much better than before.
I don't know if you've made a new change in the meantime or if my taste has changed.
I think there's a change in terms of being a gourmet and a glutton for decades.L
I thought it was easy for me to eat salty soup.
If you're going to pass by, try to hear it.
It was a delicious noodle, if not deliberately coming from afar.I'm sure you'll have enough.
- Mutual: Inside the Green
-Type: Italian restaurant
-Taste: Flower lantern steak pizza was delicious, but it was hard to roll because there were so many sauce. The macomatopastas were moderately delicious considering the cost of caustic acid. ><
- Location: Introduction of Gyeongridan-gil
- Price: Flower Light Steak Pizza & Co. / Macomatopasta & Co.
- Space: Normally, suitable for blind dates.
- Appointment: Inquiry
-Total Review: 4.0/5
I remember the flower lantern, the heart of the steak pizza the most. She's not gonna fail.
#Date Course #Publito #Flower Light Steak Pizza #Matastagram #Tomatopasta #Gotto #Publyto #Buller #Gyeongridan-gil Taste House
When I first tasted it, it was so hot and it was grumbling without any vegetables, but I'm getting addicted to it.
The day I eat, I go to and from the bathroom.
# Yongdu-dong-jewel #Nah-soon-jum-jum-kum-chum-chum-chum-chum-chum-pum-pum-pum-dum-dum-dum-dum-dum-dum-dum-dum-dum-dum-dum-dum-dum-dum-dum-dum-dum.
#Housefront #Haeundae #Dubay101 #Madeo Restaurant
This is where I went last week.
I did a little wake-up call even though it was a weekday.
Located just behind Haeundae Chosun Beach, Dongbaek Island, Derbay101.
There's a beef restaurant on the second floor, and only the back of my back are sold.
It's very delicious. The name of the store is Daedo Restaurant.
If you come to Haeundae Beach, please stop by.~
He's local, but he's got a good night view of Marin City.^^
As I mentioned at the end of my last Tasty Road posting, I will introduce you briefly to Jeju restaurants and postcards that I have been eating without the help of my Internet neighbor (Neo) and without the help of my stargram. Before I introduce "The Taste House I've been to," I'm telling you that I have a great first-ding taste, but I'm not very sensitive to it:)
First, the first bullet is on the side of Ole Market in Seogwipo, south of Jeju Island.
1. Central Rooster Manon Chicken: ★★★☆
I searched it later, and it's already quite famous on the Internet, along with Manongchikin
- Order reservations can be made by phone in advance, and if you do not make a reservation by phone, you must wait at least 30 minutes.
- It has a strong garlic flavor and also contains unripe garlic. (Manong = Garlic's Jeju dialect)
- I personally enjoyed it, but it's not enough to wait for more than an hour.
- Baekyangtong chicken in Jeju city was personally more delicious.
- The sauce we serve is a bit unusual, like tteokko sauce.
- There's a lodging in the south, but it's worth visiting when you want to eat chicken:)
2. Piggy, Jeju, Udo, peanut dumplings: ★★★★☆
It's a place where so many people are lined up, so I've bought it.
- The dumplings are served every 10 minutes, but you must order/pay in advance and wait for about 30 minutes.
- Mandu looks like a peanut, so it looks like peanut dumplings.
- Kimchi dumplings were the best dumplings I've ever tasted. ★★★★★
- Meat dumplings are just normal.
- There is a doctor who revisits the restaurant because of the kimchi dumplings:)
3. Ole Market Octopus Bread: ★
I've bought this place because it's lined up to some extent.
- It's not octopus, it's not red bean, it's a little vague.
- Different parts (?) taste different.
- I'm waiting for a whole chicken or dumpling, but I recommend you only eat it when you're too hungry.
- I personally don't want to eat it again. Hahaha
In Seogwipo Olleh Market, there are many places that sell earthen pig skewers, and only one place is lined up.
But personally, it tasted like money. Please see :)
In the second episode, we'll find a delicious restaurant on the side of Hanrim!